Park Permit

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INGREDIENTS:

  • 2 oz Timberline® Vodka

  • ½ oz Green Chartreuse

  • ¼ oz Clear Creek® Marionberry Liqueur

  • ¼ oz Orgeat

  • ¾ oz Fresh Lemon Juice

  • 1 Egg White

  • Garnish: Skewered Blackberry

An all access, multi-purpose cocktail made according to park regulations. Grab your shaker or tumbler or whatever you have at the ready and add Timberline Vodka, Green Chartreuse, marionberry liqueur, orgeat, lemon juice and an egg white. Garnish with a skewered blackberry. One sip and you’ll know it’s officially delicious. Display prominently and proudly.

Recipe Created By: Prominent Portland, Oregon Bar Manager, Brett Adams

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